This breakfast casserole recipe is a great way to start your day with a hot meal. It's one the whole family will love.
By using turkey sausage, as an alternative to the fattier breakfast sausage, and low fat cheese, this meal is lower in fats and calories. To make it an even healthier breakfast, try using just egg whites or an egg substitute. It will reduce the calories and fat without losing all the great flavor of this breakfast meal.
Scroll down to view the ingredients, directions, nutrition and Weight Watchers Points for this breakfast idea.
This delicious breakfast casserole recipe is layered with egg, cheese and turkey sausage. You can prepare this the night before so it's ready to go in the oven first thing in the morning.
Prep Time: 10 minutes Cooking Time: 1 hour
Nutrition facts shown below are per serving. The number of serving is noted in the header section below. The serving size is the first item noted on the nutrition facts table.
|Nutrition Per Serving
Number of Servings: 8
|Serving Size||8.1 oz|
To reduce the calories and fat in this recipe even more, try using an egg substitute or egg whites only.
In addition to this casserole try this hot breakfast sandwich idea for another quick meal.
Here's a breakfast casserole recipe that looks delish.
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