Broccoli and Beef Stir-Fry

Broccoli and Beef Stir-Fry

For all you broccoli and beef lovers, check out this recipe. It's sure to make the whole family happy and asking for more.

Ingredients

• 3 Tbsp Cornstarch
• 1/2 cup Water, plus 2 tbsp
• 1/2 Tsp Garlic Powder
• 1 pound Beef Round Steaks
• 2 Tbsp Vegetable Oil
• 4 Cups Broccoli Florets
• 1 Onion
• 1/3 Cup Soy Sauce
• 2 Tbsp Brown Sugar
• 1 Tsp Ginger
• 1 - 2 Tbsp Sesame Seeds
• Optional: 1 - 2 Tbsp Dried Red Peppers

Directions

1. Combine 2 tablespoons cornstarch and garlic powder in a bowl. Add 2 tablespoons of water and stir until smooth.
2. Add the beef and toss to season.
3. Using a large skillet (or wok) heat 1 tablespoon of oil over medium-high heat.
4. Add beef and stir-fry until desired doneness.
5. Remove beef and set aside. Cover to keep warm.
6. Add onions and remaining oil to the pan. Cook until softened.
7. Add the broccoli and cook for about 3 minutes. You want the broccoli to be tender but still crisp.
8. Add the beef to the pan.
9. Combine soy sauce, brown sugar, ginger and remaining 1 tablespoon cornstarch and 1/2 cup water in a bowl. Mix until smooth.
10. Add mixture to the pan.
11. Cook and stir for 2 minutes.
12. Divide mixture onto 4 plates.
13. Sprinkle with sesame seeds and serve.
14. Optional: Sprinle with a dash of dried red peppers for additional flavors.

Cooking Times

Prep Time: 10 minutes Cooking Time: 15 minutes

Nutrition Facts for Broccoli and Beef Stir-Fry

Nutrition facts shown below are per serving. The number of serving is noted in the header section below. The serving size is the first item noted on the nutrition facts table.