Fire up the grill for this garlic stuffed ribeye recipe. Topped with the sharp taste of blue cheese and stuffed with the full flavor of garlic, this hearty meal is sure to please all beef lovers.
While you got the grill all warmed up, add some carrots or your favorite veggies for some additional grilled deliciousness. Compliment this meal with a nice crisp tossed salad with a low fat blue cheese dressing.
This is not a light dinner, so be sure to save up some of your Weight Watchers Points for this meal.
Below are the list of ingredients, directions, recipe nutrition information and Weight Watchers points.
This steak lover's recipe has the bold taste of blue cheese and garlic, a touch of spice with the cayenne pepper combined with the tenderness of a ribeye.
Prep Time: 15 minutes Cooking Time: 20 minutes
Nutrition facts shown below are per serving. The number of serving is noted in the header section below. The serving size is the first item noted on the nutrition facts table.
|Nutrition Per Serving
Number of Servings: 8
|Serving Size||1 steak|
For a cheese that is less sharp in flavor, try using goat cheese instead.
Here's a recipe for a Low Fat Blue Cheese Dressing you can use for a salad dressing to compliment this steak dinner.
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