Try this graham cracker fruit trifle recipe for your next dessert. You can use fresh or frozen fruit so you can make it any time of the year.
For the crumbs, you will need a food processor or a blender. You can also purchase graham cracker crumbs from your local store.
This dessert recipe uses raspberries and blackberries, but you can change it up to use your favorite fruits.
If you are counting Weight Watchers points, the values will not change by changing the fruits as these are all zero points on all the WW plans.
Below are the list of ingredients, directions, recipe nutrition information and Weight Watchers points.
The juicy taste of the fruits combined with the creaminess of the cool whip and the crunch of the graham cracker crumbs give this dessert a wonderful and delicious flavor. Your family will ask you to make this graham cracker fruit trifle again and again.
Prep Time: 15 minutes Cooking Time: n/a minutes
Nutrition facts shown below for this graham cracker fruit trifle are per serving. The number of serving is noted in the header section below. The serving size is the first item noted on the nutrition facts table.
|Nutrition Per Serving
Number of Servings: 4
|Serving Size||1 dish|
If you don't have a food processor, you can use a blender or crush by hand. You can also buy graham cracker crumbs.
Here's a low fat graham cracker crumb recipe that uses milk instead of butter.
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